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These homemade ready-to-cook potato chips are a much better option than the packet chips you get in ..
These papads or papadums are prepared using potatoes and can be served as an apetizer or snack...
These papads are made using sabudana or sago and can be enjoyed as an apetizer or a snack...
Kurdai is a Maharashtrian snack similar to papads, but made out of wheat. These are u..
This spicy red chilli pickle is the perfect condiment and can be enjoyed with all sorts of parathas,..
Pan Masala is a mixture of nuts, seeds, herbs, and spices which is served after meals. &nb..
This tangy lemon chutney can be enjoyed with a wide variety of snacks which makes it a must-hav..
You can prepare the classic Gujarati snack, Dhokla anytime at home with this homemade dhokla mix. ..
Shakkar Pare is Maharashtrian snack. Traditionally made on Diwali festival. Sweet, crispy yet melt i..
Mathari is prepared by simply adding Carom Seeds (Ajwain) to it, But this crispy Masala Mathar..
The Moth Bean is a hot weather, drought resistant legume and this fact is supported by its well deve..
Poha Chivda is an interesting namkeen that you can make at home. It is a delicious breakfast recipe ..
Anarsa, made with a combination of rice grains, sugar also Anarsa is an authentic Maharashtrian swee..
Mango Pickle is the perfect condiment and can be enjoyed with all sorts of parathas, puris, rotis, k..